Itinerary
Saturday 20th
Flight
Mike & David IB5327 MAD to FLR 9:50 – 12:10
Peter, Denise, Julia, David, Lisa and John, driving in from Rome
Check In after 4pm Li Campo geo location in app.
Welcome Dinner: FLORENCE MENU Euro 80 pp
Aperitif: Bruschette with cherry tomatoes Posted bread with garlic n olive oil e oil Tagliere ( Plate) with Tuscan charcuterie
First course: Penne pasta with white meat sauce
Main Dish: Florentine steak
Side dish: Roasted potatoes with herbs Mixed salad
Dessert: Mascarpone cream
Sunday 21st
Florence (open day) or open day with NO PLANS at this time. A good day to relax by the pool or go into town for a cafe', or lunch.
Afternoon Football Match in Florence.
Monday 22th
11am Wine Tasting & Tour at Tenuta Torciano (San Gimignano) with lunch included
Maybe Dinner in San Gimignano
Tuesday 23th
Siena (open day)
On the way or way home a stop in Monteriggioni (maybe dinner)
Wednesday 24th
Badia a Passignano Wine Experience (looks amazing) lunch is not included but we can reserve a table.
Thursday 25th
Cinque terre (open day)
Drive to the ocean. Lunch & Dinner in Cinque
Friday 26th
Florence (open day)
Last Night Dinner at Ville Private Chef.
Saturday 27th
David and Mikes return flight IB5328 FLR to MAD 12:35-15:10 Saturday 27th 2025.